Chicken Artichoke Skillet

READY IN: 25mins
Recipe by mandabears

Easy and nutrtious and good.

Top Review by HeatherDiane

This was very tasty and easy. The only change I made was to use boil in a bag brown rice. I had to leave the heat on for a while in order for the rice to cook long enough. It was delicious and easy - I'll be making again!

Ingredients Nutrition


  1. Sprinkle chicken breasts with salt and pepper.
  2. Saute chicken in hot olive oil in a large skillet 5-6 minutes on each side or until done.
  3. Remove chicken from skillet.
  4. Add chicken broth and lemon juice to skillet and bring to a boil.
  5. Stir in rice, artichokes, and capers.
  6. Top with chicken.
  7. Cover, remove from heat and let stand for 5 minutes.

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