Chicken Appetizer in Phyllo Cups
photo by gmkloost
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
10
ingredients
- 1⁄2 cup ranch dressing
- 1 cup cooked chicken, shredded or finely chopped
- 3⁄4 cup colby-monterey jack cheese, shredded
- 30 miniature phyllo cups
directions
- Combine all ingredients except phyllo shells. Spoon into shells. Bake 5 minutes at 350 degrees.
- Note: You can change the type of meat and cheese: crab and swiss cheese, cooked sausage and cheddar cheese.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>