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    You are in: Home / Recipes / Chicken a La Cuba Recipe
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    Chicken a La Cuba

    Chicken a La Cuba. Photo by Lavender Lynn

    1/2 Photos of Chicken a La Cuba

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    cocinera's Note:

    para comerse los dedos

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat wok, add oil, garlic, onion and peas.
    2. 2
      Stir fry about 2-3 minutes till onion is soft.
    3. 3
      Add tomatoes, rice, ham, chicken and olives.
    4. 4
      Stir and lift till heated, place in centre of large platter.
    5. 5
      Surround with slices of avocado.

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    Ratings & Reviews:

    • on October 06, 2007

      55

      WE made this for dinner tonight. It is delicious and very appetizing. I followed the recipe exactly. We would definitely make this again. Thank you for a great recipe. Made for PAC Fall 2007

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken a La Cuba

    Serving Size: 1 (502 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 517.1
     
    Calories from Fat 214
    41%
    Total Fat 23.7 g
    36%
    Saturated Fat 3.6 g
    18%
    Cholesterol 18.2 mg
    6%
    Sodium 619.8 mg
    25%
    Total Carbohydrate 60.3 g
    20%
    Dietary Fiber 8.3 g
    33%
    Sugars 7.8 g
    31%
    Protein 17.0 g
    34%

    The following items or measurements are not included:

    chicken

    pimento stuffed olives

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