Chewy Saucepan Blondies

READY IN: 37mins
Recipe by Lainey39

I got this recipe from my mother-in-law's recipe box.

Top Review by txcutestuf

Not so good. Maybe if the recipe had called for baking powder I would have enjoyed it more. These do not rise, baking just sets the bar and they are very thick and heavy. I did not add choclolate chips and that may have made them better because they were not very sweet, either. Sorry, I had to pitch them. : (

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees F.
  2. Melt butter in 2-quart saucepan over medium heat, 2-3 minutes.
  3. Add brown sugar; mix well.
  4. Cool 5 minutes.
  5. Stir in eggs and vanilla.
  6. Add flour and salt; mix well.
  7. Stir in pecans.
  8. Spread batter into lightly greased 13x9-inch baking pan.
  9. Bake for 22-27 minutes or until set.
  10. Cool completely.
  11. Sprinkle with confectioners' sugar.

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