Cherry Coconut Bars
- Ready In:
- 40mins
- Ingredients:
- 15
- Yields:
-
10 squares
ingredients
- 2 cups flour
- 1 cup packed brown sugar
- 1 teaspoon salt
- 1⁄2 teaspoon baking soda
- 1⁄3 cup shortening
- 1⁄2 cup butter or 1/2 cup margarine
-
Topping
- 1 1⁄2 cups sugar
- 3⁄4 cup flaked coconut
- 3⁄4 cup chopped maraschino cherry, drained
- 1⁄3 cup flour
- 1 teaspoon vanilla
- 3⁄4 teaspoon baking powder
- 1⁄2 teaspoon salt
- 3 eggs, beaten
- 1 cup chopped nuts
directions
- Heat oven to 350 degrees F.
- Mix flour, brown sugar, salt and baking soda.
- Cut in shortening.
- Add butter or margarine.
- Press in ungreased 13 x 9 pan.
- Bake 25 minutes.
- Mix topping ingredients except nuts; spread over baked layer.
- Sprinkle with nuts.
- Bake 25 minutes or until center is set.
- Cool completely and then cut into bars.
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RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!