Cheesy Salsa Dip
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
5 cups
ingredients
- 8 ounces cream cheese, softened
- 1 (16 ounce) can black beans, drained and rinsed
- 1 (4 ounce) can chopped green chilies, drained
- 2 cups shredded cheddar cheese
- 1 cup salsa (whatever heat you prefer)
directions
- In a microwave safe bowl, combine all ingredients.
- Microwave on high for 5 to 6 minutes, stirring every minute until smooth and heated through.
- Serve with tortilla chips.
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Reviews
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RECIPE SUBMITTED BY
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