Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cheesy Chipotle Chops Recipe
    Lost? Site Map

    Cheesy Chipotle Chops

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Malriah's Note:

    Another of my "dig around in the cabinets and make dinner from what I have on hand because I am too lazy to go to the grocery store" meals. Dan liked it so I am posting it here in case I ever want to make it again!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni according to directions on the box, set aside, keeping warm.
    2. 2
      Brown chops in oil over medium/high heat for 10 minutes, or until almost cooked; time depends on the thickness of the chops.
    3. 3
      Lower heat to medium/medium-low and remove chops, set aside keeping warm.
    4. 4
      Sprinkle flour into pan, just like you are going to make a roux.
    5. 5
      Allow to cook for two or three minutes so that you don't get a floury taste in your sauce.
    6. 6
      Slowly add milk, go slowly,you might want to use a whisk.
    7. 7
      Bring sauce just to a boil and add chipotles.
    8. 8
      Start adding cheese a little at a time and stir well until melted.
    9. 9
      Put chops back in pan and cook over low heat until chops are done about 5-10 minutes.
    10. 10
      Right before serving, stir in cilantro.
    11. 11
      Serve over elbow macaroni and top with chopped tomatoes.
    12. 12
      I actually never removed the chops, sprinkled the flour directly over them and made my sauce around the them; I also threw the macaroni into the pan for the last few minutes and stirred it in so that each noodle would be totally coated with cheesey sauce.

    Ratings & Reviews:

    • on July 26, 2013

      15

      I did not care for this at all. I thought the chipotles gave it way it an upleasant smoky flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cheesy Chipotle Chops

    Serving Size: 1 (397 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1567.4
     
    Calories from Fat 710
    45%
    Total Fat 78.9 g
    121%
    Saturated Fat 33.7 g
    168%
    Cholesterol 250.1 mg
    83%
    Sodium 1760.7 mg
    73%
    Total Carbohydrate 119.6 g
    39%
    Dietary Fiber 5.6 g
    22%
    Sugars 5.7 g
    23%
    Protein 91.6 g
    183%

    The following items or measurements are not included:

    adobo sauce

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes