Cheesey Potato & Hot Sausage Breakfest #SP5

READY IN: 1hr
Recipe by djsherm

Official Contest Entry: Simply Potatoes 5Fix. I made this one morning camping, I usually make fried potatoes & eggs for everyone, but now I use Simply Potatoes, So much easier Plus you can use the different brands they sell. my favorite is southwest style. no chopping Onions, red, & green bell peppers up :-) I use hot sausage links cooked and browned ahead of time. usually the day before, I slice them like a 1/2 to 3/4 inch thick and save in fridge for the morning.

Top Review by lagonda21

tried recipe found to be very good. have to try again for sure.

Ingredients Nutrition

Directions

  1. In a 12" skillet add sausage links, poke holes in the links with a fork or toothpick to release some grease, add 2 cups of water and cook on medium heat turning often until water is gone, about 20 minutes. continue cooking & turning until the links are browned on all sides, remove from pan & slice the links 3/4" inch and save for next step.
  2. In a 12" Skillet or dutch oven, heat 2 Tbls of oil on Medium heat.
  3. Add Potatoes and the Pre-cooked, & browned, Hot sausage slices.
  4. Mix well, flatten,add salt &pepper and cook on medium heat for about 8 minutes.
  5. add 1 tbls of oil drizzled around on top of potatoes and turn with spatula.
  6. cook for another 8 minutes or until potatoes are soft and browning.
  7. turn them again if you want to brown them more. for a few minutes.
  8. Reduce heat to medium-low. Add eggs. Cook for 3 to 4 minutes, stirring occasionally, until eggs are set.
  9. Top with Cheese, turn off heat and cover with a lid or foil for a minute or 2.
  10. so the cheese melts some.
  11. serve with a cup of OJ and Toast.

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