Yet another way to make fabulous mashed potatoes!
Make and share this Cheesecake Factory's Mashed Potatoes recipe from Food.com.
- Cut away blemishes in potato skins, and cube.
- Boil potatoes until very soft and drain off water.
- Add butter and salt, and whip with a rotary beater until butter melts.
- Whip in remaining ingredients.
- Adjust seasoning.