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    You are in: Home / Recipes / Cheese Rolls Recipe
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    Cheese Rolls

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    Doreen Randal's Note:

    An easy finger food using what you usually have in the kitchen.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 slice white bread (or to taste)
    • cheese, grated (tasty)
    • pepper

    Directions:

    1. 1
      Butter thin slices of white bread, cut off crusts.
    2. 2
      Spread with grated tasty cheese and sprinkle with a little pepper.
    3. 3
      Roll up as for asparagus rolls.
    4. 4
      Bake in oven until crisp.

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    Ratings & Reviews:

    • on February 15, 2005

      55

      Our family used to have a coffee shop and this was one of the things on the menu. Incredibly popular especially during the colder months. We made so many of these things and then froze them and pulled out boxes of them as needed. Quick, easy and all you need is a small oven.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cheese Rolls

    Serving Size: 1 (25 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 66.5
     
    Calories from Fat 7
    11%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 127.7 mg
    5%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.0 g
    4%
    Protein 1.9 g
    3%

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