Cheddar Cheese Loaf
- Ready In:
- 55mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 887.21 ml reduced fat baking mix
- 177.44 ml reduced-fat cheddar cheese
- 354.88 ml skim milk
- 59.14 ml egg substitute
- 1.23 ml cayenne pepper
directions
- Heat oven to 350 degrees. In a large bowl, combine baking mix cheese. Add skim milk, egg substitute and cayenne pepper, stirring for 2 minutes or until blended. Spoon into a 9x5 inch loaf pan, coated with cooking spray. Bake 45 minute.
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RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!