Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Beat the cheddar, lemon juice, worcestershire sauce, paprika, garlic powder, and pepper until fluffy.
  2. Blend in the sour cream.
  3. Add the crumbled bacon.
  4. Spread 2 Tbls of the mixture on each slice of bread.
  5. Arrange lettuce and tomato on two slices and top with remaining bread slices.
  6. Serve.

Reviews

(1)
Most Helpful

This is SO GOOD!! I put it on my baked potato. Next time I make it, I\\\'ll add some chopped pecans.

Granmama August 07, 2004

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