Pretzel Treat

"From Taste of Home"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
5
Serves:
14
Advertisement

ingredients

  • 16 ounces large marshmallows
  • 3 tablespoons butter, cubed
  • 4 cups crushed pretzels
  • 1 cup semi-sweet chocolate chips
  • 12 cup butterscotch chips
Advertisement

directions

  • In a large microwave-safe bowl, melt marshmallows and butter on high for 1 minute.
  • Stir in pretzels and quickly add chips.
  • Place in 9x9 baking pan.
  • Cool completely and cut into squares.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Was looking for an easy way to use up marshmallows leftover from camping season, found this and liked that it didn't require many ingredients, my guys will eat anything sweet so they went down just fine, maybe some peanuts or peanut butter chips would of made them a little better , seemed like they just needed a little someting more but overall if you got the stuff and a sweet tooth, they are just fine.
     
  2. I made this for mothers day & it was a crowd favortie even with homemade peach pie, cannolis & cram puffs on the table.....after spreading in the dish i sprinkled a few more chips onto the top for eye appeal....thanks& will definately make again.....
     
Advertisement

RECIPE SUBMITTED BY

I am married to my wonderful husband and have a beautiful two year old - Molly. I grew up cooking in both my grandmother's and mother's kitchens - but still strive to be as good as they were!! I am a weekend warrior cook - I just don't have time during the week to cook so I like to try new and different things on the weekend to prepare!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes