Those Pretzel Things ( Pecan Rollo Bites)

Recipe by Kat Rahal
READY IN: 15mins
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place pretzel pieces on a baking sheet.
  • Top with one Rollo candy.
  • Place in a warm (250 degrees) oven to just let the Rollo candy melt on top of the pretzel to hold it in place.
  • Remove from oven and place a pecan piece on top.
  • Let cool and harden.
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