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Vidalia Onion Souffle

Vidalia Onion Souffle created by Nimita Patel

Love the taste of Vidalia onions and looking for a new and tasty way to serve them? Look no further and enjoy this delicious treat from Southern Living!

Ready In:
1hr 15mins
Serves:
Units:

ingredients

directions

  • Melt butter in a large skillet over medium heat; add chopped onions, and sauté 10-15 minutes or until tender.
  • Place onions and bread cubes in a large bowl.
  • Stir in milk, eggs, 1 cup of cheese, and salt.
  • Pour into a lightly greased 1 1/2 quart soufflé or baking dish.
  • Sprinkle with reamaining 1/4 cup cheese.
  • Bake at 350 degrees for 25 minutes or until set.
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RECIPE MADE WITH LOVE BY

@Bev I Am
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@Bev I Am
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"Love the taste of Vidalia onions and looking for a new and tasty way to serve them? Look no further and enjoy this delicious treat from Southern Living!"
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  1. Scouter Girl
    I first made this recipe after finding it in a Southern Living magazine and was so relieved to find it here after I lost my original copy. I've made it several times over w/o making any changes, and everyone always raves. It's definitely a keeper!! Thank you for posting!!
    Reply
  2. Nimita Patel
    Vidalia Onion Souffle Created by Nimita Patel
    Reply
  3. Nimita Patel
    Vidalia Onion Souffle Created by Nimita Patel
    Reply
  4. Nimita Patel
    I made this tonight, and yummy! I used sourdough pieces, and it makes a great side dish to anything.
    Reply
  5. Susan K
    This is a delicious recipe that has been one of our family's holiday dinner staples for years.
    Reply
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