Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Catfish Cakes Recipe
    Lost? Site Map

    Catfish Cakes

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Wyatt'sGirl's Note:

    These are adapted from a recipe I found online - they're delicious.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 4-5

    Yield:

    cakes

    Units: US | Metric

    cooking broth

    catfish mix

    frying mix

    • fish-fry mix, of your choice
    • vegetable oil (for frying)

    Directions:

    1. 1
      Simmer the catfish until done in the water, wine and vegetables, drain the fish well, let cool. You may refrigerated the fish for a few hours.
    2. 2
      When the fish is cool, flake it and mix with the catfishs mix, flaking the fish well as you mix.
    3. 3
      Chill the mixture, which helps firm it slightly.
    4. 4
      With an ice cream scoop, form 9-10 cakes, flatten them slightly and gently coat the cakes in the fry mix. We use a corn-meal based commercial mix with a cajon flavor.
    5. 5
      Fry these in a few tablespoons of the oil - keep warm in oven until all are cooked.
    6. 6
      This mixture seems fragile but firms up after cooking for a few minutes.
    7. 7
      Servie with lemon wedges or sauce of choice.

    Browse Our Top Catfish Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Catfish Cakes

    Serving Size: 1 (263 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 395.9
     
    Calories from Fat 200
    50%
    Total Fat 22.3 g
    34%
    Saturated Fat 5.1 g
    25%
    Cholesterol 214.1 mg
    71%
    Sodium 527.6 mg
    21%
    Total Carbohydrate 7.6 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.9 g
    11%
    Protein 39.2 g
    78%

    The following items or measurements are not included:

    lemon pepper

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites