A simple but very fresh tasting, flavourful soup, delicious served hot or cold.
Make and share this Carrot Lime Soup recipe from Food.com.
- Saute ginger, onions, carrot, sweet potato and celery for 2-3 minutes or until onion is tender.
- Add stock and simmer for 20 minutes or until veggies are tender.
- Add lime juice, salt and pepper and puree in blender until smooth.
- Heat if desired or serve cold.