Carrot and Zucchini Chocolate Cake

READY IN: 1hr 12mins
Recipe by MizzNezz

Moist,flavorful, and Very good!!

Top Review by Jeannetess

Very good cake. I made it with a cheese icing.

Ingredients Nutrition


  1. In lg.
  2. bowl mix all dry ingredients.
  3. Stir in carrots and zucchini.
  4. In small bowl beat eggs, add oil, add to dry mixture and stir to moisten well.
  5. Bake in greased 9x13 pan for 55-60 minutes at 325F degrees.

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