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    You are in: Home / Recipes / Caramelized Canned Potatoes Recipe
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    Caramelized Canned Potatoes
    Caramelized Canned Potatoes. Photo by Bergy

    Photo by Bergy

    2 Photos of Caramelized Canned Potatoes

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    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    6 mins

    6 mins

    Bergy's Note:

    This is a great fast shortcut and the potatoes are excellent. I do this recipe to serve with roast pork, goose or chicken.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain your potatoes well.
    2. 2
      Melt butter in a skillet.
    3. 3
      Stir in the brown sugar and heat, stirring until it bubbles. Wait until it turns brown and starts to caramelize.
    4. 4
      Add potatoes and cook 3-5 minutes (until heated through), stirring constantly.
    5. 5
      Serve.
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    Nutritional Facts for Caramelized Canned Potatoes

    Serving Size: 1 (148 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 233.9
     
    Calories from Fat 52
    22%
    Total Fat 5.8 g
    9%
    Saturated Fat 3.6 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 58.4 mg
    2%
    Total Carbohydrate 44.5 g
    14%
    Dietary Fiber 2.7 g
    10%
    Sugars 27.7 g
    111%
    Protein 1.9 g
    3%
    Detailed Nutrition Values About Nutrition Info

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