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Prep 0 mins
Cook 20 mins
Easy caramel sauce that I got from a friend.
Make and share this Caramel Sauce/Dip recipe from Food.com.
- Combine all but vanilla, bring to a boil stirring constantly until thickened.
- Remove from heat and stir in vanilla.
- Refrigerate until ready to use, then microwave 30 sec to 1 min to soften and enjoy!