Caramel Bars

Submitted by Dakota1980

"This was given to me by a family member and quickly became a favorite. It is so easy to whip up. I found the Kraft caramel bits so easy to use. No more unwrapping all the little caramels. Enjoy!"

 

• Ready In: 30mins
• Ingredients: 9
• Serves: 24

ingredients

• 11 ounces caramel candies (1 bag)
• 3⁄4 cup heavy cream
• 1 1⁄2 cups flour
• 1 1⁄2 cups oatmeal
• 1 cup brown sugar
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1 cup butter
• 1 cup chocolate chips

directions

1. Place caramels and cream in double boiler to melt.
2. Grease 9 x 13 pan.
3. Put 3/4 batter in pan.
4. Bake 10 minutes at 350 degrees.
5. Let crust and caramel cool.
6. Pour the caramel mixture over crust.
7. Sprinkle with chocolate chips.
8. Sprinkle the rest of the crumbs over the filling.
9. Bake 10 minutes longer.