Total Time
1hr 35mins
Prep 1 hr
Cook 35 mins

This is absolutely stunning and delicious!

Ingredients Nutrition


  1. Preheat oven to 350º.
  2. Reserve 3/4 cup apple pie filling.
  3. Spoon remaining filling into pie crust.
  4. Beat together cream cheese, sugar and vanilla until smooth.
  5. Add eggs and mix well.
  6. Pour over apple filling.
  7. Bake 35 minutes or until center is set.
  8. Cool to room temperature.
  9. Mix reserved apple filling and caramel topping in a small saucepan.
  10. Heat, about 1 minute.
  11. Arrange apple slices around outside edge of cheesecake.
  12. Spoon caramel sauce onto the cheesecake and spread evenly.
  13. Decorate with pecan halves around edge.
  14. Sprinkle with chopped pecans.
  15. Refrigerate until ready to serve.
Most Helpful

3 5

Just ok for me, the cheesecake part lacked flavor. Don't know that I will make again.

5 5

This is an amazing treat. I saw paula dean make this about three or four years ago and new I had to try it. I have been making it every years since!

5 5

excellent I used 1 pack cream cheese of caramel one pack is plenty for a great taste ;

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