Caper Mayonnaise

READY IN: 5mins
Recipe by Sharon123

Easy peasy using storebought mayonnaise! A delicious mayo great for almost any savory sandwich or added to salad dressings or dips! Adapted from Better Homes and Gardens magazine((Sept. 2005). I'm not sure why the nutritional info says 900 some calories. The USDA says that 1/4 cup mayo = 229 calories, so don't worry.

Top Review by Ma Field

Where's the million star button?!?! I LOVED this ans so did DH. I admit I was hesitant at first. We tried it with no brine and tasted it on a cracker. Then we moved on to the cucumber slices and then to using it as a sandwich spread. I used a cracked pepper mao and would do that again in a minute! We followed the same path as Twissis and added more brine to the second batch. Yep, already a second batch!
I will keep this one at the top of my list since I always have the ingredients on hand.THANKS!

Ingredients Nutrition

  • 14 cup mayonnaise
  • 1 tablespoon capers, coarsely chopped (dry salted or jarred and drained)
  • 12 teaspoon shredded lemon peel


  1. Stir the capers and lemon peel into the mayonnaise.
  2. Stir well.
  3. Enjoy!

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