Total Time
Prep 10 mins
Cook 0 mins

To fill Cannoli shells. Serving size is an estimate.


  1. Put ingredients in bowl.
  2. Mix with spoon until combined.
  3. Fill shells.
Most Helpful

I can't think of what more I would need in a cannoli filling - it was a snap to make, and super delicious! Mine was a tad runny at first so I recommend draining the ricotta first. Also I sprinkled mini chocolate chips on the ends of my filled cannolis but wished I had pistachios too.

Rachie P July 28, 2008