Recipe by Geema
Pass up the ketchup and try this sauce instead for chicken or fish or fries or raw veggies. It's good on everything.
Top Review by Nancygirl
I made this for crab cakes and ended up finding a lot more uses for this delicious sauce! We love it on hamburgers in place of ketchup, spread on almost any kind of sandwich (ham,swiss,roated peppers!) and with fried seafood, a must! Thank you!
- 1⁄2 cup mayonnaise
- 2 tablespoons chili sauce
- 2 teaspoons spice brown mustard
- 1 teaspoon Worcestershire sauce
- 2 green onions, minced
- 1⁄8 teaspoon cayenne (or more to taste)