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    You are in: Home / Recipes / Buttery Maple-Cinnamon Syrup Recipe
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    Buttery Maple-Cinnamon Syrup

    Buttery Maple-Cinnamon Syrup. Photo by Boomette

    1/1 Photo of Buttery Maple-Cinnamon Syrup

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    1 mins

    1 mins

    MarthaStewartWanabe's Note:

    This is a simple, delicious alternative to regular maple syrup or the store-bought artificially-flavored variety. Serve warm over French toast, waffles or pancakes. My munchkins give it four thumbs up, and I hope you enjoy it too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stove Top Instructions: In a small saucepan over medium heat, melt butter. Whisk in maple syrup and cinnamon. Warm to desired temperature and serve.
    2. 2
      Microwave Instructions: In a small microwave-safe bowl, microwave butter for 30 seconds until melted. Whisk in maple syrup and cinnamon. Microwave for an additional 20-30 seconds if desired until syrup reaches preferred temperature.

    Ratings & Reviews:

    • on October 08, 2013

      55

      This syrup was so yummy on pancakes. I will do it again often. Thanks :) Made for Cooking tag mania

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Buttery Maple-Cinnamon Syrup

    Serving Size: 1 (30 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 128.3
     
    Calories from Fat 77
    60%
    Total Fat 8.6 g
    13%
    Saturated Fat 5.4 g
    27%
    Cholesterol 22.9 mg
    7%
    Sodium 78.4 mg
    3%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 0.1 g
    0%
    Sugars 11.9 g
    47%
    Protein 0.1 g
    0%

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