Buttercream Frosting
photo by Alia55
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
3 1/2 cups
ingredients
- 1 cup butter, softened
- 1 (2 lb) package powdered sugar
- 1⁄3 cup milk
- 1 teaspoon vanilla extract
- food coloring (optional)
directions
- BEAT butter at medium speed with an electric mixer until fluffy; gradually add powdered sugar, beating until light and fluffy.
- Add milk, beating until spreading consistency. Stir in vanilla.
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Reviews
-
I used this when I made Recipe #105594 and it was wonderful. I added the vanilla and milk in at the same time, then turned up my KitchenAid to a higher speed and whipped it really well for a few minutes. This was the best, fluffiest frosting I've ever had or made, and since it doesn't use shortening, I'm even more pleased to have this recipe! Thanks, Alia!
RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!