Build-Your-Own Nacho Bar for a Crowd (Party Food)

Submitted by PSU_Lioness

"I'm posting this just so I can add it to my Meal Planner and shopping list. We're doing a nacho bar for my son's 13th birthday party and here are some of the items that we'll be offering to feed a hungry hoard of teenage boys!"

 

• Ready In: 2hrs 20mins
• Ingredients: 15
• Serves: 25

ingredients

• 5 (2267.96 g) bag tortilla chips
• 3005.04 g can jalapeno cheese sauce
• 3005.04 g can cheddar cheese sauce
• 5 (2126.21 g) can chili sauce (without beans)
• 4 (1700.97 g) can refried beans
• 2 (1360.77 g) jar medium salsa
• 2 head lettuce, shredded
• 2 (907.18 g) container sour cream
• 680.38 g jar mild banana peppers
• 453.59 g jar jalapeno peppers, sliced
• 2 (907.18 g) package guacamole
• 453.59 g can black olives, sliced
• 1 large bunch green onion, sliced
• 3 large tomatoes, chopped
• sriracha sauce

directions

1. Place cheese sauces and refried beans in a triple crockpot. Heat over LOW for 2 hours or until hot.
2. Place chili sauce in a large crockpot. Heat on LOW for 2 hours or until hot.
3. Place tortilla chips, salsa, lettuce, sour cream, banana peppers, jalapeno peppers, guacamole, black olives, green onions and tomatoes into serving dishes just prior to eating.
4. Serve with Sriracha or any other sauces for topping.
5. Allow guests to "build their own" nacho supreme!