Btcat's Rice
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 2 cups beef broth (or chicken broth)
- 2 cups of uncooked long grain rice
- 2 tablespoons butter (to coat rice)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon parsley flakes
directions
- Melt butter in pan.
- Pour in rice and stir to coat rice.
- Add liquid and bring to a rolling boil.
- Reduce heat to lowest setting and cover tightly.
- Cook 20 minutes.
- For Spanish rice follow the same instructions and add chopped tomatoes, cumin to taste and use beef broth instead of chicken broth.
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RECIPE SUBMITTED BY
btcats
United States
I live in a small southeast Kansas town. I am a former radio personality turned machinist. I like to cook and try new recipies, and search out new things on the net. I am a sports fanatic (especially Kansas State Wildcat football and basketball).