Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Brussels Sprouts in Garlic Butter Recipe
    Lost? Site Map

    Brussels Sprouts in Garlic Butter

    Brussels Sprouts in Garlic Butter. Photo by *Parsley*

    1/21 Photos of Brussels Sprouts in Garlic Butter

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Tracy K's Note:

    This is a recipe from Joy of Cooking... totally changed my mind about Brussels Sprouts! It's imperative that you use fresh sprouts, the texture would be way off with the frozen ones.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter and olive oil in a medium skillet (over medium-high heat) until butter is foamy.
    2. 2
      Reduce heat to medium, add smashed garlic and cook until lightly browned.
    3. 3
      Remove garlic and discard.
    4. 4
      Add sprouts cut side down, cover, and cook without stirring on medium-low heat 10-15 minutes or until tender when pierced with a knife.
    5. 5
      The cut side of the sprouts should get nice and browned, with a nutty, buttery flavor enhanced by garlic.
    6. 6
      Top with freshly grated parmesan and salt& pepper to taste.

    Ratings & Reviews:

    • on November 25, 2002

      55

      Normally I steam the brussel sprouts then saute in browned garlic butter and sprinkle with parmesan. So I figured this was just another avenue to the same thing. WRONG!!. These are fabulous and far superior to the way I made them before. The cooking time was perfect and the brown roasty part is an excellent touch. Even with exactly the same ingredients this technique produces a much better result. Do not forget to salt and pepper liberally. At the end of cooking I did swirl in another pat of butter. Only minor problem is that if you are cooking for a crowd you will need a couple of pans. This will be my sprout standard from now on. Now I am sure I want to adopt Tracy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2002

      55

      We had this as one of the side dishes for Easter dinner. It was a big hit! It complimented the ham so nicely. The combination af garlic and parmesan is really delicious on brussel sprouts. A very easy to do recipe, this one is a keeper for sure! Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2002

      55

      I've made this, and it's fantastic, and easy. The Parmesean Cheese definately adds to the recipe - don't omit it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (226)

    Advertisement

    Nutritional Facts for Brussels Sprouts in Garlic Butter

    Serving Size: 1 (92 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 229.2
     
    Calories from Fat 176
    76%
    Total Fat 19.5 g
    30%
    Saturated Fat 7.0 g
    35%
    Cholesterol 22.9 mg
    7%
    Sodium 110.0 mg
    4%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 4.1 g
    16%
    Sugars 2.7 g
    11%
    Protein 4.3 g
    8%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites