Kittencal's Roasted Brussels/Brussels Sprouts

READY IN: 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Set oven to 350 degrees F.
  • Grease a 13 x 9-inch baking dish.
  • Slice off a small piece of the bottom core off of each brussels sprout then remove the outer layer of leaves and discard then place the sprouts in a large bowl.
  • In a small bowl whisk together the oil with melted butter, garlic powder and salt; pour over the sprouts and toss well to coat.
  • Transfer to baking pan.
  • Bake for about 35-40 minutes or until golden brown tossing a few times during cooking.
  • Transfer to a bowl then sprinkle with Parmesan cheese.
Advertisement