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    You are in: Home / Recipes / Brown Sugar-Pecan Coffee Cake Recipe
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    Brown Sugar-Pecan Coffee Cake

    Brown Sugar-Pecan Coffee Cake. Photo by Lainey6605

    1/1 Photo of Brown Sugar-Pecan Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Juenessa's Note:

    From Southern Living December 2006 test kitchen's top rated recipes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir together flour and brown sugar in a large bowl.
    2. 2
      Cut 3/4 cup butter into flour mixture with a pastry blender or 2 forks until crumbly. Press 2 3/4 cups crumb mixture evenly on the bottom of a lightly greased 13- x 9-inch pan.
    3. 3
      Stir together sour cream, egg, and baking soda; add to remaining crumb mixture, stirring just until dry ingredients are moistened.
    4. 4
      Stir together granulated sugar and cinnamon.
    5. 5
      Pour sour cream mixture over crumb crust in pan; sprinkle evenly with cinnamon mixture and pecans.
    6. 6
      Bake at 350° for 25 to 30 minutes or until a wooden pick inserted into center comes out clean.

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    Ratings & Reviews:

    • on March 26, 2007

      55

      This is THE best coffee cake we've ever had. I wish I could give it more than 5 stars. My DH and sons raved about it. It has a fabulous almost crunchy crust and the cake part is so moist and full of flavor. This is one of those cakes that you just can't stop eating so don't make this if you are on a diet! LOL The pecans on top also make this a delicious dessert. This is definitely a keeper (my DH even said so, too). Thanks for posting another winner, Juenessa!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2009

      55

      i made this and took it to work today. everyone loved it and requested the recipe. it was very sweet and buttery. would probably also be good with some blueberries on top.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2008

      55

      I love this recipe so much that I tried posting it here and it got bumped because you already had it posted. I'm glad I'm not the only one who was wowed by this coffee cake! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Brown Sugar-Pecan Coffee Cake

    Serving Size: 1 (107 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 438.3
     
    Calories from Fat 204
    46%
    Total Fat 22.6 g
    34%
    Saturated Fat 10.5 g
    52%
    Cholesterol 56.5 mg
    18%
    Sodium 217.3 mg
    9%
    Total Carbohydrate 57.0 g
    19%
    Dietary Fiber 1.5 g
    6%
    Sugars 38.9 g
    155%
    Protein 4.2 g
    8%

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