Recipe by pesce_gurl
My boyfriend is an avid fisherman so when he brings home trout, this is one of the ways we prepare it. Hope you enjoy. It's from the Favorite Brand Names Cookbook.
- 6 tablespoons regular mayonnaise or 6 tablespoons light mayonnaise
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- herbs (i usually use dill or thyme)
- 1 dash pepper
- 4 (4 ounce) rainbow trout fillets