Broccoli or Eggplant and Rice Casserole
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 236.59 ml eggplants or 236.59 ml broccoli, cooked and drained
- 56.69 g hard cheese, grated
- 9.85 ml dried onion flakes
- 118.29 ml rice, cooked
- 4.92 ml green pepper, chopped
directions
- Mix all ingredients together except 1 oz. cheese.
- Place in baking dish and top with rest of cheese.
- Bake at 350 for 20 minutes.
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RECIPE SUBMITTED BY
Because I am "Queen Picky Eater," I tend to post recipes that I myself will eat, so if you have a picky eater in your family, give one of my recipes a try! I LOVE getting reviews, so if you try one of my recipes, please let me know what you think!