Broccoli Cheese Soup in the Crock Pot

Total Time
5hrs 5mins
Prep 5 mins
Cook 5 hrs

This is a nice, creamy, comforting soup- and it's very easy to throw it all together in the crock pot. Add a sandwich or some dinner rolls, and you'll have a great dinner for cold nights! I made a few changes to a recipe taken from the "Fix It and Forget It Cookbook" to come up with this.

Ingredients Nutrition

  • 1 (32 ounce) bag frozen chopped broccoli
  • 2 (10 3/4 ounce) cans cheddar cheese soup
  • 2 (12 ounce) cans evaporated milk
  • 2 tablespoons Mrs. Dash seasoning mix
  • 1 teaspoon black pepper
  • 12 onion, chopped


  1. Combine all ingredients in slow cooker and stir together.
  2. Cover and cook on low 4-5 hours.
  3. *Note:Do not overcook or broccoli will become mushy.
  4. Serve and enjoy!


Most Helpful

This soup was very filling! Easy to make too! Definitely will make it again. Although next time I think I will try to saute the onion in a little butter before adding it to the crock pot. Also when the soup was ready to be served I added a little shredded cheddar on top. Fantastic! Had a spicy kick to it so if you don't like that much spice dont add the whole amount of ms. dash and substitute some regular seasoning salt. Personally I liked the spicy kick.

amberbinteg23 December 23, 2008

I did not like this at all. The canned cheese soup is terrible. Would not make again

jherold21 January 06, 2013

This is a very good soup,It was be made again :) 2 Thumbs up!

DarksLight February 01, 2009

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