Breakfast "mess"
- Ready In:
- 15mins
- Ingredients:
- 10
- Yields:
-
1 plate of mess
- Serves:
- 1
ingredients
- 1 teaspoon butter
- 1⁄8 cup onion, chopped
- 1⁄8 cup red pepper, chopped
- 1 small potato, shredded
- 1 egg
- 1 egg white
- 1⁄2 teaspoon red pepper flakes
- salt
- garlic powder
- paprika
directions
- Melt 1 tsp of butter in a small pan over medium-high heat (should stay in medium-high heat the whole time).
- When the butter melts, add the onion and pepper and cook down for about 3 minutes.
- Add the shredded potato, and cook for 3-5 more minutes (depending on how cooked you'd like them).
- While the potatoes are cooking, add seasonings (salt, garlic powder, etc) to taste.
- After 3-5 minutes, add the egg and the egg whites (you can also add some kind of cheese at this point, if you'd like).
- Stir eggs and potato mix together quickly with a spatula while it cooks, remove after 1-2 minutes.
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