Prep 30 mins
Cook 10 mins
This recipe is from my MIL's family. I'm not a fan of sweet pickles but my mom really likes these.
Make and share this Bread and Butter Pickles recipe from Food.com.
- Wash the cucumbers and slice thinly. Chop the onions and peppers and combine with the cucumbers and salt. Let the mixture stand for 3 hours and drain.
- Combine the vinegar, sugar and spices in a large pot and bring to a boil.
- Add the drained cucumbers and heat but do not boil.
- Pack in canning jars and seal at once while still hot.