Bourbon Balls

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READY IN: 10mins
Recipe by Diana Adcock

A yummy make ahead dessert to serve with coffee. Also makes great food gifts for the holidays

Ingredients Nutrition


  1. Place all ingredients (only 3/4 cup of the sugar) into a food processor and whirl in a food processor until it turns into a ball.
  2. Roll into 1 1/2 inch balls, then in remaining sugar.
  3. Cover and let stand for 3 days before serving.

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