Boston Baked Corn

READY IN: 55mins
Kim D.
Recipe by ratherbeswimmin'

My family likes this. TOH

Top Review by Ginny Sue

This was a very good way to serve corn for a change of pace from the usual fare. I used a 16 oz. package of frozen corn.

Ingredients Nutrition

Directions

  1. Combine ketchup, brown sugar, mustard and salt in a bowl; stir in onion and corn and mix thoroughly.
  2. Pour into a greased 1 1/2 quart casserole.
  3. Top with bacon.
  4. Bake uncovered at 350 degrees for 4o minutes or until bacon is cooked and dish is heated through.

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