Total Time
55mins
Prep 15 mins
Cook 40 mins

We had this over a friends one weekend and just had to have the recipe. Great with Strawberries too!

Ingredients Nutrition

Directions

  1. Pre-heat oven to 375.
  2. Butter 9x13 pan and pour in berries. Stir in syrup, sugary and cornstarch until well blended with berries.
  3. In a bowl whisk together eggs, milk and vanilla.
  4. Slice bread loaf into 3/4" to 1" slices and remove crust from slices.
  5. Dip bread slices into egg mixture and lay over berries. Pour any remaining egg mixture over layered slices.
  6. Bake 35-40 minutes. Serve hot!