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    You are in: Home / Recipes / Blueberry Crunch Dessert Recipe
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    Blueberry Crunch Dessert

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    Ceezie's Note:

    An easy blueberry crunch with pineapple, blueberries, and cake mix.

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    Ingredients:

    Serves: 12-16

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Butter a 9x13-inch baking dish. Put pineapple, blueberries in pan; sprinkle with 3/4 cup sugar. Pour dry cake mix over blueberry mixture then drizzle melted butter over the dry mix. Sprinkle with 1/4 cup sugar and chopped pecans. Do not stir. Bake at 350° about 45 minutes.

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    Nutritional Facts for Blueberry Crunch Dessert

    Serving Size: 1 (122 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 430.3
     
    Calories from Fat 174
    40%
    Total Fat 19.3 g
    29%
    Saturated Fat 6.1 g
    30%
    Cholesterol 21.2 mg
    7%
    Sodium 338.5 mg
    14%
    Total Carbohydrate 64.2 g
    21%
    Dietary Fiber 2.5 g
    10%
    Sugars 46.1 g
    184%
    Protein 3.2 g
    6%

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