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Total Time
50mins
Prep 5 mins
Cook 45 mins

An easy blueberry crunch with pineapple, blueberries, and cake mix.

Ingredients Nutrition

Directions

  1. Butter a 9x13-inch baking dish. Put pineapple, blueberries in pan; sprinkle with 3/4 cup sugar. Pour dry cake mix over blueberry mixture then drizzle melted butter over the dry mix. Sprinkle with 1/4 cup sugar and chopped pecans. Do not stir. Bake at 350° about 45 minutes.