Blue Cheese Apple Salad
- Ready In:
- 1hr 20mins
- Ingredients:
- 8
- Yields:
-
6 cups
- Serves:
- 10-12
ingredients
- 3 medium unpeeled red apples, cubed
- 9.85 ml lemon juice
- 709.77 ml cantaloupe, cubes (or balls)
- 473.18 ml sliced celery
- 118.29 ml sour cream
- 118.29 ml crumbled blue cheese
- 78.78 ml mayonnaise
- lettuce leaf
directions
- In a large bowl, toss apples with lemon juice. Add cantaloupe and celery; mix well. In a small bowl, combine sour cream, blue cheese and mayonnaise. Pour over the apple mixture and toss to coat. Cover and refrigerate for 1 hour. Serve in a lettuce-lined bowl. Cook time is chill time.
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RECIPE SUBMITTED BY
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