Danish Blue Cheese Salad

Recipe by PanNan
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and dry the lettuce and place in a serving bowl.
  • Add radishes, cucumber, and onion. Sprinkle with the blue cheese.
  • In a small bowl, mix together the salt, pepper, mustard, sugar, and vinegar. Whisk in the salad oil.
  • Just before serving, stir the dressing again, and pour over the salad.
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