Blonde Brownies
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
24
ingredients
- 414.03 ml flour
- 8.62 ml baking powder
- 1.23 ml salt
- 59.14 ml butter, plus
- 44.37 ml butter, melted
- 394.39 ml packed brown sugar
- 2 eggs
- 157.80 ml chopped walnuts or 157.80 ml pecans
- 157.80 ml semi-sweet chocolate chips
directions
- preheat oven to 350 degrees. Grease a 9" x 13" pan.
- Sift flour, baking powder and salt together, set aside. Mix brown sugar and butter, add eggs one at a time. Add the flour mixture, nuts, and chocolate chips. Spread in the pan.
- Bake 25 to 30 minutes.
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Reviews
-
I was particularly looking for something with chocolate chips and walnuts that wasn't a chocolate brownie. This came up in the search and its was just what I had in mind. I made a half batch that came out quite delicious, though just a trifle on the sweet side. I particularly liked the fact that it didn't use as much butter as many cookie recipes do.