Blender Waffles or Pancakes

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Total Time
2 mins
4 mins

This is a great batter that you can make ahead and keep in the refrigerator. It's so easy to just throw all the ingredients in the blender and pour.

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  1. Put all the ingredients in the blender and blend on a medium setting for 30 seconds.
  2. Scrape sides of blender if necessary and blend another 30 seconds.
  3. When batter is smooth, pour by 1/4 cup measure onto hot griddle or waffle iron.
  4. Can be stored in refrigerator for 4-5 days.
  5. Yogurt can be used with or instead of the buttermilk.