Cornbread Waffles or Pancakes

Recipe by Chief Jack
READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups self-rising yellow cornmeal (stone ground has the best texture)
  • 1
    teaspoon salt
  • 1
    tablespoon sugar
  • 12
    cup corn oil
  • 1 12
    cups milk
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DIRECTIONS

  • Combine the dry ingredients and mix well.
  • Mix the wets together.
  • Combine the wet and dry.
  • Mix lightly, but don’t overwork it.
  • Ladle on to your griddle and cook ‘till golden brown --
  • Extras freeze well and reheat in the toaster.
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