Bob Evans Waffles (Or Pancakes) Copycat

photo by diner524

- Ready In:
- 12mins
- Ingredients:
- 6
- Serves:
-
8-10
ingredients
- 1 cup all-purpose flour
- 3 tablespoons sugar
- 2 teaspoons baking powder
- 2 eggs
- 2 cups milk
- 4 tablespoons melted butter
directions
- Preheat waffle iron. If preparing waffles in advance, preheat oven to 200°F.
- Whisk flour, sugar and baking powder in large bowl.
- Whisk eggs and milk in medium bowl until well blended. Pour liquid ingredients over dry ingredients; whisk until just combined. Stir in butter until blended.
- 1/2 cup of batter per waffle.
- Serve immediately or hold in oven until ready to serve.
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Reviews
-
I made these waffles for the camera-less chef game. I am not rating them as I had to change ingredient amounts in order for it to work. The batter was so watery when made as posted, and the waffles were way too thin and rubbery when cooked, nothing like Bob Evans. I felt the ratio of flour to liquid was way off, so I added another cup of flour. When these cooked they were way too dry, so I then added some oil. The pictures are of the waffles after I made adjustments. I did look for copycat recipes on the internet and the found this recipe and there wasn't a typo, it is as you have posted here Zaar. Sorry this didn't work for me.
RECIPE SUBMITTED BY
<p>I am a great grandmother, love to cook and bake, and love cooking with wine. I like to try new recipes, and enjoy sharing the kitchen with my husband, who has been cooking about 2 years.I love bread making, and have a?43 year old sourdough starter.I used to be an stna in home health care til I fell. My pet peeve is stupid commercials which assume all us public people are also stupid, and I especially don't like that gyco(may be spelled wrong) lizard. I'd love to step on him.</p>