Black Bean Brownies

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Total Time
45mins
Prep
15 mins
Cook
30 mins

Not South Beach Diet! I added back real sugar but wanted to keep the beans for protein and fiber.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350.
  2. Mix all ingredients in a food processor, scraping down the sides a few times to make sure it is evenly blended.
  3. Pour into an 8x8 pan sprayed with non stick cooking spray.
  4. Bake at 350 for 30-40 minutes or until a toothpick inserted into the center comes out clean.
  5. Place leftovers in the fridge!
Most Helpful

5 5

Very good.. I don't have a food processor so had to blend the beans in my magic bullett (not a good product) so there were pieces of bean that turned hard. BUT over all I love them. I decreased the sugar to 1 Cup and added a Tablespoon of vanilla they are YUMMY!!

5 5

These were delicious, and an excellent way to sneak some fiber into my family. My brownies took much longer than 40 minutes though - closer to an hour before the middle was set. I also decreased the sugar by 1/4 cup and might decrease it further next time, as they were a bit sweet for me (but not my family, who devoured them!) I loved the cakelike texture, too. Thanks so much!

5 5

Different than regular brownies, but I like em! They're more moist and fudgey. The first time I made them, I added less sugar as recommended in some of the reviews. Bad idea, I could taste the beans. The second time I did less sugar again, but added some stevia and almond extract. I couldn't taste the beans at all. They're also much better with some sort or chocolate frosting.