Bird of Paradise
"A favorite for amaretto-lovers like me!"
photo by gailanng
- Ready In:
- 1min
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 3⁄4 ounce tequila
- 1⁄2 ounce white Creme de Cacao
- 3⁄4 ounce Amaretto
- 1 1⁄4 ounces heavy cream
- ice
directions
- Blend all ingredients with crushed ice.
- Serve in a sour glass or fluted wine glass.
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Reviews
-
Oh yum! I accidently spilt a little extra White creme de coco and served this on the rocks. Thanks for the little bit of Paradise Loof! -
This was a tasty drink to enjoy while relaxing after a busy day today. I made it exactly as written in the recipe, and I thought it was a great drink. Thanks loof! Made for "Please Review My Recipe" tag game. -
Eldest daughter and I partook in this delicious concoction. We both agreed there's enough alcohol to inebriate an entire neighborhood. Just a fyi, I'll be sleeping this off the remainder of the day! Made for 123 Hit Wonders. -
This is so good. I used dark creme de cacao cause I don't have white. I used half and half cream and it was perfect. It's creamy and yummy. Thanks Loof :) Made for 123 hit wonders -
PAC Spring 2008 ~ What's not to like!? As I do not own a blender, I doubled the amounts on everything and shook with ice. I sprinkled a bit of sweetened chocolate powder on top. I was afraid the tequila was going to be overpowering in this but it was not. I will be making this one often!
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