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Crème de Cacao is a sweet alcoholic liqueur (chocolate bean) flavored liqueur, often scented with a hint of vanilla. It is different from chocolate liqueur, which is usually sweeter and more syrupy. It comes in 2 varieties, dark and white. Commonly used in mocha martinis or coffee drinks. This sweet syrup may also be sued to pour over desserts and ice cream.
Available year round in most liquor stores and some grocery stores.
Calculated for: 1 fl oz
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